Top 10 List

10 Fastest Growing Herbs

Can't wait months for your herb garden? These quick-growing herbs provide harvests in weeks, not months.

1

Cilantro

21-30 days

From seed to salsa in 3 weeks. Bolts fast, so harvest quickly.

Type: Annual
2

Basil

21-28 days

Ready for pesto in under a month from transplant.

Type: Annual
3

Green Onions

14-21 days

Regrow from scraps in 2 weeks. Cut and regrow repeatedly.

Type: Perennial
4

Dill

25-35 days

Fast feathery fronds. Let some flower for seeds.

Type: Annual
5

Arugula

21-40 days

Technically a green, but used like an herb. Peppery fast.

Type: Annual
6

Chervil

28-35 days

Quick-growing parsley relative with anise notes.

Type: Annual
7

Mustard Greens

21-30 days

Spicy leaves ready in under a month. Keep picking.

Type: Annual
8

Mint

14-21 days

Spreads so fast you'll be harvesting constantly.

Type: Perennial
9

Chives

21-30 days

Cut and they regrow. Established plants are always ready.

Type: Perennial
10

Parsley

30-45 days

Slower to start but then produces for two years.

Type: Biennial

Frequently Asked Questions

What's the fastest herb from seed?

Cilantro and dill are the fastest from seed - both can be harvested in 21-28 days. For instant herbs, regrow green onions from kitchen scraps in water (7-10 days) or buy transplants for same-day harvesting.

Why do fast herbs bolt quickly?

Annual herbs like cilantro, dill, and basil are programmed to flower and set seed. Their speed to harvest also means speed to bolting. Succession plant every 2-3 weeks for continuous supply.

How do I keep fast herbs producing longer?

Harvest frequently to delay flowering. Pinch off flower buds immediately. Provide afternoon shade in hot weather. For cilantro and dill, let some plants bolt for seeds to replant.

More Fast-Growing Plants

Fast Vegetables